| Weight | .45 lbs |
|---|---|
| Dimensions | 4 × 4 × 1 in |
Cube Steak
$4.99
Avg Wgt .45 Lbs (appearance and weight may vary)
Also Known As: Chicken Fried Steak; Cube Steak; Minute Steak; Swiss Steak
Pre-tenderized, this thin cut is a great value for everyday meals. Skillet cook for best results.
Availability: In stock
2 reviews for Cube Steak
02 Customer(s) recommended this item
Cube Steak
Best cube steak I’ve ever eaten!! I’ve bought cube steak from local grocery stores for years, and it has always been so tough and full of gristle that made it unpleasant to eat. I could tell right away the cube steak from OWL was going to be tender before I even cooked it! It’s so tender before cooking it because there aren’t any gristles in it at all. I floured it on both sides (salt, pepper, and granulated garlic added to flour), then fried it until brown on both sides. Removed from skillet. Added enough white wine to glaze the skillet getting all the bits loosen in the skillet. Then added a 15oz can of diced tomatoes, 8oz can if tomato sauce. Cut up a whole onion and a few slices of green pepper, along with salt/pepper. Then added cube steak back in the tomatoes, onions and peppers to simmer about 30-40 minutes (occasionally gently stirring tomato sauce and spooning tomato sauce over cube steak. I served it over egg noodles and had steamed broccoli on the side. Talk about a mouthwatering, delicious, meal! The cube steak is so tender you can cut it with a fork. It’s so tasty! The pieces of steak are nice and big too. I cooked 2 pieces for my son and me and it was enough meat to feed 4 people. We had plenty leftover for dinner the next night!
February 26, 2023Verified PurchaseCan I have another? So tender, So flavorful!
Cube steak what’s that? Well I asked Erin and boy was I missing out. Come to find out this is a easy meal to make and my husband absolutely loves it. So do I! I am so thankful Erin told me what cube steak was. The meat is so tender and flavorful! You can not go wrong with cube steak. We dip our cube steak in our flour/seasoning with egg and fry it up! Add gravey/mash potatoes, veggies and you have it made! So so yummy! I promise your family will be in heaven, so good!
November 12, 2022
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